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Client Account Management
Client Account Management
Onboard, offboard, and communicate with your food businesses
12 articles in this collection
Written by
Meghan King
Help your client log-in
Written by
Meghan King
Updated over a week ago
Add kitchen and client Documents
The system will track all documents that are soon to expire, so you don't have to.
Written by
Meghan King
Updated over a week ago
Onboarding New Clients
Add New Clients to Your Kitchen
Quickly create accounts for your food business clients and assign them to your kitchen
Written by
Meghan King
Updated over a week ago
How do I set up a new food business to join my kitchen?
Written by
Meghan King
Updated over a week ago
How can I set a custom hourly rate for a client?
Written by
Meghan King
Updated over a week ago
How can I set up a Client that pays nothing but can use the booking system?
Written by
Meghan King
Updated over a week ago
What are custom report fields?
Written by
Meghan King
Updated over a week ago
Auto Approved Clients
What does the “Automatically Approve Bookings” setting do?
Written by
Meghan King
Updated over a week ago
Client Accounts
What happens when a Client is set to "inactive"?
Written by
Meghan King
Updated over a week ago
Can I have two or more food businesses under the same username and password?
Written by
Meghan King
Updated over a week ago
Communication and Notifications
How do I message a kitchen or food business?
Written by
Meghan King
Updated over a week ago
Can a Kitchen Administrator send announcements to all Clients?
Written by
Meghan King
Updated over a week ago
