Client Account Management

Onboard, offboard, and communicate with your food businesses

11 articles in this collection
Written by Meghan King

Help your client log-in

Written by Meghan King
Updated over a week ago

Add kitchen and client Documents

The system will track all documents that are soon to expire, so you don't have to.

Written by Meghan King
Updated over a week ago

Onboarding New Clients

Add a New Client to Your Kitchen

Quickly create accounts for your food business clients

Written by Meghan King
Updated over a week ago

How do I set up a new food business to join my kitchen?

Written by Meghan King
Updated over a week ago

How can I set a custom hourly rate for a client?

Written by Meghan King
Updated over a week ago

How can I set up a Client that pays nothing but can use the booking system?

Written by Meghan King
Updated over a week ago

What are custom report fields?

Written by Meghan King
Updated over a week ago

Auto Approved Clients

What does the “Automatically Approve Bookings” setting do?

Written by Meghan King
Updated over a week ago

Client Accounts

What happens when a Client is set to "inactive"?

Written by Meghan King
Updated over a week ago

Communication and Notifications

How do I message a kitchen or food business?

Written by Meghan King
Updated over a week ago

Can a Kitchen Administrator send announcements to all Clients?

Written by Meghan King
Updated over a week ago