All Collections
Just for Food Businesses
Just for Food Businesses
FAQs for food businesses
Getting Started
How can I find a kitchen to rent?
How do I join my kitchen?
How do I get started on The Food Corridor?
How do I add or update my payment method?
How do I add my Documents?
How do I add a second kitchen?
Booking and Managing Time in your Kitchen
How do I book in my kitchen?
How do I cancel or edit a booking?
Troubleshooting booking errors
How do I digitally sign-in/out at my kitchen?
If I have to cancel a shift, do I still have to pay for those hours?
Paying your Kitchen
How do I pay my kitchen?
How are Food Businesses charged?
Why don't I have microdeposits yet?
What are common reasons a payment fails? What should I do?
I want to delay payment or adjust my payment this month. Who should I talk to?
Managing your Account
How do I log-in?
How do I delete my account?
